December 2025 - Sweet & Salty
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🧂🍫 Some days call for something sweet, others for something salty—and the best days give you both. Our December Sweet & Salty Box brings together artisan chocolate, snackable nuts, crave-worthy pretzels, and luscious caramel in one irresistible artisan gift box made for fireside movies, game nights, and gifting.
🍿 Snacking Fun Fact
About 69% of consumers see snack time as a moment to indulge—no wonder candy and treats are top sellers during the evening commute. A little bite of something special can completely change the mood of the day.
Fine & Raw – Signature Sea Salt Chocolate

For the salted-chocolate lover, this bar is pure bliss. Fine & Raw’s 70% dark chocolate gets a lift from crunchy sea salt crystals that pop with each bite, opening up your palate and deepening the cocoa flavor.
Founded in a Williamsburg artist loft in 2007, Fine & Raw began as tiny bike-delivered batches from chocolatier Daniel Sklaar. Today, they still make organic, consciously crafted chocolate with one mission: unforgettable flavor in every square.
Sugar Bob’s – Apple Pie Maple Almonds

Imagine warm apple pie crossed with the perfect crunchy snack. These slow-roasted almonds are coated in apple pie spices and sweetened with pure maple sugar and apple cider concentrate, all made in Vermont.
They’re fantastic straight from the bag, sprinkled over pancakes or waffles, or used as a crunchy topping for yogurt, ice cream, or holiday desserts that need a cozy apple-cinnamon crunch.
Stellar Snacks – Simply Stellar Pretzel Braids

A classic pretzel, elevated. Simply Stellar pretzel braids are infused with naturally rich vegan butter flavor and finished with the perfect pinch of sea salt.
Non-GMO, vegan, kosher, and peanut free, they’re a versatile canvas for your favorite dips—or just as good by the handful. Each bag also supports emerging artists; the vibrant artwork on this package was commissioned from Gina & Natalia of Santa Rosa, turning snack time into a mini art show.
Caramel Kitchen – Bourbon Caramel Sauce

This award-winning caramel sauce is all about depth and warmth. Woodford Reserve bourbon amplifies rich caramel notes, making it perfect over baked brie, apple crisp, pecan or banana cream pie, bread pudding, or anything chocolate. It even shines as a glaze for salmon or ham.
Caramel Kitchen is a family-owned business from Idaho, born from founder Stephanie’s homemade salted caramel shared with friends and neighbors. What started as “Caramel For Kids”—supporting Christian education—has grown into Caramel Kitchen and its SweetShots fundraising program, which helps students nationwide raise money through sales of their small-batch, all-natural caramel sauces. It’s a treat that tastes good and does good.
Why We Love This Sweet & Salty Box
This box is all about balance: silky chocolate and bourbon caramel on the sweet side; crunchy pretzels and maple-kissed almonds on the salty side. Together, they create the kind of grazing board you’ll want to share with friends—or secretly keep for yourself. It’s a joyful, snack-lover’s curation for the coziest month of the year.