Foodie Box Love - Gourmet Coffee

December 2025 - Gourmet Coffee

When the weather cools down, coffee becomes more than a caffeine fix—it’s a ritual. Your December Gourmet Coffee Box is all about cozy mornings, bold flavors, and a little bit of history in every cup. This month, we’re highlighting two blends that feel like a story in a mug: one nostalgic and dark, one bright and quietly rebellious.

Coffee Fun Fact: The Goats That Started It All 🐐

The true origin of coffee is a bit of a mystery, but one popular legend starts in 15th-century Ethiopia:

  • A goatherd named Kaldi noticed his goats were unusually energetic after eating bright red berries from a certain shrub.
  • Curious, he tried the berries himself—and felt more awake and alert.
  • Local monks began brewing the berries into a drink to help them stay awake during long hours of prayer.
  • From Ethiopia, coffee spread across Africa, into the Middle East and Turkey, and then throughout Europe.
  • By the 17th century, coffee had become a beloved beverage around the world—and our collective morning routine hasn’t been the same since.

So yes, you can (sort of) thank a herd of very wired goats for your daily cup.

Sundream Coffee – Since 1977 Dark Roast

Nostalgic & Bold · Tasting Notes: Cherry, Dark Chocolate, Mac Nut

This is the cup for those who love their coffee with a little throwback soul. Inspired by the golden age of surfing, Since 1977 Dark Roast leans into big, bold flavor and a mellow, easygoing vibe.

  • Flavor Profile: Deep, rich notes of dark chocolate and macadamia nut, lifted by a subtle cherry sweetness.
  • The Vibe: Think vintage cars, worn-in boards, sun-faded beach days—simple times, steady waves, and a cup that never goes out of style.

Our Favorite Ways to Brew:

  • Espresso
  • Chemex
  • Cold Brew

Brew it strong to bring out the chocolatey depth, or lean into cold brew to highlight the smooth, nutty finish. Either way, it’s a comforting, “one more cup” kind of coffee.

Press House Coffee – Rebel Roast (Medium–Light Roast)

Vibrant, Nuanced & Comfortingly Juicy

Before it became Press House Coffee, the café was known as Green Dragon—a name chosen to honor one of the earliest coffeehouses in American history. The original Green Dragon Tavern in 17th-century Boston was more than a place to drink; it was a gathering ground for thinkers, revolutionaries, and everyday neighbors.

That spirit lives on in Rebel Roast—a blend that breaks a few “rules” in all the right ways:

  • The Story: Crafted as the purest expression of everything Press House loves in a cup, Rebel Roast is all about bold ideas and community, just like the historic coffeehouses that inspired it.
  • The Taste: A medium–light roast with a vibrant, layered flavor that feels both bright and comforting. It’s nuanced, a little juicy, and designed to shine without milk so even the quietest notes come through.

Brew It Your Way:

  • Espresso
  • Aeropress
  • Everyday pour over

Rebel Roast is a true utility blend—each method reveals a slightly different strength and personality, but the cup always tastes intentional, modern, and memorable.

How to Enjoy Your December Coffee Box

A few ideas to make the most of this month’s coffees:

  • Create a two-day ritual: Dark, nostalgic Sundream one morning, bright Rebel Roast the next.
  • Host a mini tasting: Brew both as pour overs and compare notes with a friend—no judging, just sipping.
  • Pair with treats: Dark chocolate or nutty biscotti with Since 1977; citrusy pastries or simple butter cookies with Rebel Roast.

And of course, your Gourmet Coffee Box makes a fantastic gift—especially for the person who swears they’re “picky” about their coffee. Let them discover a new favorite, one cup at a time.

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